Fairline Targa 62 Gran Turismo (2006)

Fairline 62’ 2008
Accommodates up to 12 guests
Staterooms: 3
Bathrooms: 2
Dining Area: 2 (6-8 people on each)

Our menus:

MENU I – TAPAS
W E L C O M E
CHARCUTERIE & FRUIT
Assorted cured meats, artisan cheese & fresh fruit
Bechamel Short Ribs Croquettes / Aioli
Pulpo a la Gallega ( If available ) or Langoustine
BBQ Pulled Pork Sliders
Pecanha Mini Skewers / Chimi
$500.00

MENU II – ORIENTAL
W E L C O M E
CHARCUTERIE & FRUIT
Assorted cured meats, artisan cheese & fresh fruit
Pork Dumplings / Sweet Chili Sauce
Crispy Chicken Bao / Veggie and Avocado Sauce
Sushi Rolls
Green Dragon Rolls
Shrimp Tempura, Cream Cheese, Avocado, Eal Sauce, Spicy Mayo
Alaska Bagel Rolls
Salmon, Avocado, Cream Cheese, Eal Sauce, Onion Chips
Crab Rolls
Crab Salad, Green Onion, Cucumber, Spicy Mayo
$580.00

MENU III - FAMILY STYLE
W E L C O M E
CHARCUTERIE & FRUIT
Assorted cured meats, artisan cheese & fresh fruit
Appetizers
Cheese Arancini / Pomodoro Basil
Local Fish Ceviche Leche de Tigre / Chips
Side Dish
Mamposteado Rice
Puree Local Root
Hot Food
Medallion Pork Tender Loin / Guava Glaze Sauce
Langoustine / Coriander with Garlic
Chicken Breast / Criolla Sauce
NOTE: Choose 1 side and 1 protein.
$520